Highest standard of energy efficiency for Alsatian façade
The „Auberge de I‘Ill“ restaurant of the Haerberlin family of gastronomes has been honored with three stars in the Michelin Guide since 1967. The cuisine is regarded as one of the 30 best ones throughout France. The associated „Hôtel des Berges“ is also worth a trip to the revegetated banks of the river Ill in Alsace. A new building with airy suites and the energizing „Spa des Saules“ offer experiences for all senses at a 5-star level. Thanks to the use of the Schöck Thermoanker in the curtain wall made of architectural concrete in the area of the Spa, it was possible to achieve a façade...
